{"product_id":"webers-ultimate-braaiing-hb","title":"Weber's Ultimate Braaiing (Hardcover)","description":"Weber has done it again! This latest offering is exactly what you’d expect from the world’s foremost barbecue company. Innovative recipes, imaginative ingredients, fabulous photography, and a wealth of sound advice for both novice cooks and experienced braai-masters. When it comes to mastery of the cooking fire, the Weber chefs really know their stuff. So light up the braai and allow Jamie Purviance, Weber’s award-winning culinary consultant, to tantalize your tastebuds with everything from chicken and steak to seafood, vegetables and desserts, all prepared on a Weber charcoal or gas braai. For new braaiers, the Introduction offers sound advice on how to handle the four T’s: temperature, time, technique and tools, and explains the mysteries of direct and indirect heat, and how to use a smoker. Pizzas done to perfection, burgers with attitude, succulent ribs, Texas-style brisket, spatchcocked chicken and even roast turkey are all within your grasp, thanks to the detailed step-by-step instructions and photographs.","brand":"Jamie Purviance","offers":[{"title":"Default Title","offer_id":40302435106994,"sku":"9781432310295","price":430.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/9191\/8002\/products\/23624_617bcc8a158d29.07190988_1432310291_4e4f3833-c2d0-46b2-86c9-37a42d245e71.jpg?v=1665132598","url":"https:\/\/www.wordsworth.co.za\/products\/webers-ultimate-braaiing-hb","provider":"Wordsworth Books","version":"1.0","type":"link"}